Caputo Special Flour 25 Kg
Caputo Special Flour 25 Kg
21,00 19,80 Add to cart
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Caputo Special Flour 25 Kg

19,80

-6%

Leavening: Long
Bakery: W 210/230

  • Ideal for both mixed and natural yeast processing.
  • Recommended for bakers to make tasty and fragrant homemade bread.
  • Thanks to its protein characteristics it is excellent for taralli, biscuits and waffles for cones.
(1 customer review)

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Ideal for both mixed and natural yeast processing. Recommended for bakers to make tasty and fragrant homemade bread. Thanks to its protein characteristics it is excellent for taralli, biscuits and waffles for cones.

Type of flour
0

Bakery
W 210/230

Proteins
11,00%

Elasticity
P / L 0.45 / 0.55

Leavening
Long

Professionals Line

25 kg flours, dedicated to professionals and masters of the white art, guarantee very high performance as well as top quality results for all types of processing, from bread to pizza.

Additional information

Weight 26.25 kg
Dimensions 58 × 36 × 13 cm
Weight

25 Kg

Type of flour

0

Proteins

11,00%

Shelf Life

12 months

Bakery

W 210/230

Elasticity

P / L 0.45 / 0.55

1 review for Farina Speciale Caputo 25 Kg

5.0
Basato su 1 review
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  1. MariaAntonietta Barrella (Verified) -

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