Description
THE salt flakes Maldon Garlic Spices combine the distinctive crunchiness of Maldon pyramid-shaped crystals, produced since 1882, with the rounded, slightly sweet flavour of roasted garlic.
How this garlic salt is made
Soft and crunchy sea salt flakes, traditionally produced using natural methods, are blended with wild and roasted garlic. The addition of roasted garlic gives the salt a delicate sweetness and a nutty flavor, adding a unique, rich, and refined touch to any dish.
Maldon Pyramid Crystals
The pyramid-shaped crystals are Maldon's trademark, recognized worldwide as one of the finest English sea salts on the market. These crystals release their salinity with gentle precision, providing a fresh intensity and a clean flavor.
How to use garlic salt flakes
A versatile ingredient that can be used at any stage of cooking: perfect on a freshly grilled steak, on baked potatoes, or in melted butter drizzled over bruschetta, where the hint of roasted garlic marries with the saltiness of salt.
Discover the other products in the category Gourmet and other proposals of Maldon. To find out more about Maldon, visit the official website of the manufacturer.
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