Description
The oil container Il Gioiello di Sansone is made of 18/10 stainless steel, the gold standard for professional food use: corrosion-resistant, easy to sanitize, and safe in contact with fatty liquids such as extra virgin olive oil.
Construction features
The Europa model features a single central weld, minimizing critical points where residue or bacteria can nest. The seamless base is as easy to clean as a regular pot.
The steel is 0.6 mm thick, a solid compromise between strength and ease of handling. Available in 2- and 5-liter capacities, this oil container features a 3/8" drip-free spigot, designed to dispense oil without waste or dripping onto your countertop.
Who is this oil container suitable for?
Perfect for both home cooking, for those who consume large quantities of oil and want to avoid constant pouring from the bottle, and for more intensive use in restaurants, delicatessens and fry shops, where the convenience of the tap saves time with every service.
Cleaning and maintenance
Thanks to the absence of welds on the bottom and its simple structure, the container is easily washed by hand: simply rinse it with hot water and a neutral detergent to remove any oily residue and keep it shiny over time.
To prolong its shelf life, it is advisable to store the oil away from direct light and heat sources, thus preserving its aroma and organoleptic properties for longer.
Why stainless steel for oil?
Stainless steel is a popular material for storing liquid foods like oil because it's non-porous, doesn't retain odors or flavors, and is resistant to accidental impacts and drops, unlike glass. Quality welds, like those used in this oil container, also ensure a long-lasting seal, preventing leaks.
Ideal for catering
Thanks to its generous capacity and sturdy construction, this type of oil container is very popular not only in the home but also in professional catering, where resistance to intensive use and ease of cleaning are fundamental requirements when choosing kitchen utensils.
Capacity and practicality
A large container reduces the need for frequent refills, a practical advantage for those who use oil daily in the kitchen or behind the counter of a restaurant, where service times are as important as the quality of the ingredients used.
A small detail to keep in mind when purchasing, capable of simplifying daily management in the kitchen or in a professional catering environment.
Maintenance over time
Unlike other materials, stainless steel does not require any special treatments to keep it in good condition: regular washing with water and a neutral detergent is sufficient to avoid the build-up of oily residues which, over time, could go rancid and alter the flavour of the oil stored subsequently.
A lasting object
Investing in a quality container often means not having to replace it for years, unlike cheaper solutions that tend to deteriorate quickly with the intensive daily use typical of a professional kitchen or a large family.
Functional design
Beyond the purely technical aspect, the shape of this container has also been designed to make it easier to grip and pour, with a dedicated spout that reduces the risk of unwanted drips during daily use in the kitchen or behind a work counter.
An object designed to remain in the kitchen for many years, without losing its functional characteristics over time.
Discover other articles in this category Containers and other proposals of Samson. To learn more about Samson, visit the official website of the manufacturer.
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