Red Datterino in Natural Charcoal 1 Kg

Description

Origin of this natural red datterino tomato

The red datterino tomato is the fruit of one of the most fertile lands and richest in agricultural food production: the Piana del Sele, in the province of Salerno.

The characteristics of the red datterino tomato

The datterino tomato is small in size and has a typical elongated "date" shape. Compared to other tomato varieties, this natural red datterino has a higher sugar content, reaching 12° Brix; the skin is extremely thin, and the flesh is firm and creamy, with a deep, bright red color.

Each bunch of datterino tomatoes is shaped like a fishbone and contains 10 to 15 cherry tomatoes, each weighing about 40 grams. They are rich in minerals, vitamins A, and C, which have a repairing and regenerating effect on all the body's cells.

How to use natural red datterino tomatoes

Datterino tomatoes are highly prized for making simple sauces and for topping pizza without any special combinations, allowing their unmistakable sweetness to shine through.

Storage and pairings

Once opened, it can be stored in the refrigerator for 2-3 days, covered with its own liquid. It also lends itself well to cold dishes, as a condiment for rice or summer farro salads, as well as in classic quick pasta sauces. The 1 kg size is designed for frequent use, reducing the need to repurchase compared to smaller sizes.

Discover the other products in the category Tomatoes and the proposals of Coal. To learn more about Carbone, visit the official website of the manufacturer.