Flour of chickpeas gluten-free, rich in fiber and protein, from an Italian supply chain. Ideal for enriching sweet and savory preparations. Suitable for making vegan and vegetarian recipes. The expiry date indicated refers to the product in the entire package, correctly stored in a cool, dry place, away from sources of heat and light.
Keep away from humidity and sudden changes in temperature.
Nutritional values per 100 g:
Energy : 375 calories.
Fats: 6.6 g.
of which saturated fatty acids 1 gr.
Carbohydrates: 51.7 g.
of which sugars 3.7 g.
Fibers: 9.2 g.
Proteins: 22.7 g.
Salt: 0.01 g.
Format of 500 g.
Gluten Free.
recensioni
There are no recensioni yet.