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Classic Caputo Flour 5 Kg

5,80

-11%

Leavening: Short
Bakery: W 220/240

  • Recommended for doughs with short rising times.
  • Excellent for a light bread with soft, white crumb.
Most Recent Batch Expiry: -/-/-- L.-
(23 customer reviews)

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There Classic Caputo Flour it is produced at low extraction without damage to proteins. Recommended for doughs with short rising times. Excellent for a light bread with soft, white crumb.

Type of flour
00

Bakery
W 220/240

Proteins
11,50%

Elasticity
P / L 0.50 / 0.60

Leavening
Short

Recipes with this product

Additional information

Weight 5.175 kg
Dimensions 30 × 21 × 12 cm
Weight

5 Kg

Type of flour

00

Proteins

11.50%

Shelf Life

12 months

Bakery

W 220/240

Elasticity

P / L 0.50 / 0.60

23 reviews for Classic Caputo Flour 5 Kg

4.9
Based on 23 reviews
5 star
91%
4 star
8%
3 star
0%
2 star
0%
1 star
0%
  1. Giovanni Castellani -

  2. Isidoro Fabbri (Verified) -

    Very good

  3. Immaculate P. (Verified) -

    Great product

  4. Marianna Nicolò (Verified) -

  5. Silvia thalamus (Verified) -

    Your flours are excellent. This is the second time I buy them but the shipping cost is too high in proportion. I don't think I'll be serving from you again. I'm sorry

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