Salt!

Caputo Pastry Flour 1 Kg

1,80

-18%

Bakery:

  • The Caputo Pastry Flour is fragrant and tasty, suitable for all your sweet creations.
  • Dedicated exclusively to the preparation of shortcrust pastry, biscuit dough and base for desserts.
  • 100% natural, without additives and preservatives.

Download the Caputo Flour Pastry product datasheet

Most Recent Batch Expiry: 17/11/2022 L.321
(122 customer reviews)

Out of stock

Notify me when the product is back in stock

Place your order now to receive this product by 1 February 2022
Safe Checkout
Share

The Mulino Caputo Pastry Flour is suitable for the preparation of sweets and shortbreads, fragrant and tasty. Flour dedicated exclusively to the preparation of shortcrust pastry, biscuit dough and base for desserts.

Ingredients: Type "00" soft wheat flour

Without the addition of additives and enzymes
Contains gluten. It may contain traces of soy

Keep in a cold and dry place

Average Nutritional Values
100g %AR * / 100g
Energy value 1,481 kj
349 kcal
18%
Fat
of which: saturated fatty acids
1.0 g
0.2 g
1%
1%
Carbohydrates
of which: sugars
73 g
1 g
28%
1%
Fibers 3 g
Proteins 11 g 22%
salt 0.008 g 0%

Type of flour

Bakery

Proteins
± 0.50%

Elasticity

Leavening

Brand

Mulino Caputo

Since 1924, the Caputo Mill has been processing wheat with generosity and passion, to offer professionals and enthusiasts of the Arte Bianca Caputo flour of the highest quality, produced with full respect for raw materials and tradition. Il Molino Caputo produces a wide range of flours intended for professionals in confectionery doughs, bread-making, pasta and pizza, with many types of flours intended for different processes. Authoritativeness, spontaneity and tradition, it is from these values that the white art of Caputo is born, which thanks to the experience gained in 3 generations of Neapolitan Master Millers, allows it to guarantee very high quality standards, to ensure that expert restaurateurs and artisans of taste express their creativity to the fullest. The value of Caputo flours is appreciated and recognized all over the world, because thanks to the Caputo Method the flours have the ability to preserve the naturalness and authenticity of flavors to the maximum. Buy quality Caputo flours for each preparation.
Mulino Caputo

Additional information

Weight 1.035 kg
Dimensions 15 × 11 × 7 cm
Weight

1 Kg

Type of flour

00

Proteins

11,00%

Shelf Life

12 months

Bakery

W 200/220

Elasticity

P / L 0.50 / 0.60

Producer

Mulino Caputo

122 reviews for Caputo Pastry Flour 1 Kg

4.8
Based on 122 reviews
  1. Paola Pepe -

  2. ELENA FROM THE VALLEY (Verified) -

    Excellent

  3. Marco Bertolini (Verified) -

    Great

  4. Tiziana zanelli (Verified) -

    yet to be tested but I trust the exceptional brand a lot

  5. Rosa D'Antonio -

Only logged in customers who have purchased this product may leave a review.

Cancel