Classic Caputo Flour 1 Kg
Classic Caputo Flour 1 Kg
1,80 1,40 Add to cart
Salt!

Classic Caputo Flour 1 Kg

1,40

-22%

Leavening:
Bakery:

  • The Classic Caputo Flour is recommended for doughs with short rising times.
  • Excellent for a light bread with soft, white crumb.

Download the technical sheet of the Caputo Classic Flour product

Most Recent Batch Expiry: 13/10/2022 L.286
(44 customer reviews)

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Place your order now to receive this product by 25 January 2022
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Often bought together

Classic Caputo Flour 1 Kg + Rolling Pin Cutter for Tagliatelle + Caputo Dry Yeast
Price for all three: 7,09

There Classic Caputo Flour it is produced at low extraction without damage to proteins. The Mulino Caputo recommends this flour for doughs with short rising times. Excellent for a light bread with soft, white crumb.

Ingredients: Type "00" soft wheat flour

Without the addition of additives and enzymes
Contains gluten. It may contain traces of soy

Keep in a cold and dry place

Average Nutritional Values
100g %AR * / 100g
Energy value 1,481 kj
349 kcal
18%
17%
Fat
of which: saturated fatty acids
1.0 g
0.1 g
1%
1%
Carbohydrates
of which: sugars
73 g
1 g
28%
1%
Fibers 2.5 g
Proteins 12 g 23%
salt 0.017 g 0%

Type of flour

Bakery

Proteins
± 0.50%

Elasticity

Leavening

Recipes with this product

Additional information

Weight 1.035 kg
Dimensions 15 × 11 × 7 cm
Type of flour

00

Weight

1 Kg

Proteins

11.50%

Shelf Life

12 months

Bakery

W 220/240

Elasticity

P / L 0.50 / 0.60

Leavening

Short

Producer

Mulino Caputo

44 reviews for Classic Caputo Flour 1 Kg

5.0
Based on 44 reviews
5 star
95
95%
4 star
4
4%
3 star
0%
2 star
0%
1 star
0%
  1. Paola Pepe -

  2. Filippo Rossi -

    suitable for all types of dough.

  3. Margherita Pizza -

    Perfect packaging, very short delivery times ☺️

  4. Manuela (Verified) -

  5. Hebe Giusti (Verified) -

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